Fermented New York: Taste and Talk with Sandor Katz
Date/Time
08/02/2012 - 6:30 PM
Location
Tenement Museum, 103 Orchard St.
212-982-8420
Official site/reserve tickets
New York is home to diverse pickling traditions. Join Sandor Katz, author of The Art of Fermentation, for a celebration of “fermented New York,” followed by a home pickling workshop and a tasting.
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