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The Lure of Chocolate

With Francine Segan.

Learn about chocolate’s history, starting with its New World origins, journey to Europe, and eventual transformation from a grainy bitter brew into the treat we know and crave.

Tastings include single origin, different percentage cacao and milk chocolate.











When: Thu., Dec. 6, 2012 at 12:00 pm
Where: 92nd Street Y - Tribeca
200 Hudson St.

Price: From $28
Buy tickets/get more info now
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With Francine Segan.

Learn about chocolate’s history, starting with its New World origins, journey to Europe, and eventual transformation from a grainy bitter brew into the treat we know and crave.

Tastings include single origin, different percentage cacao and milk chocolate.

Buy tickets/get more info now