Book Launch: A Meatloaf in Every Oven by Frank Bruni and Jennifer Steinhauer

Join us for the cookbook launch of A MEATLOAF IN EVERY OVEN, a love letter to meatloaf that incorporates history, personal anecdotes and even meatloaf sandwiches, all the while making you feel like you’re cooking with two trusted and knowledgeable friends.

Frank Bruni and Jennifer Steinhauer share a passion for meatloaf and have been exchanging recipes via phone, email, text and instant message for decades. A MEATLOAF IN EVERY OVEN is their homage to a distinct tradition, with 50 killer recipes, from the best classic takes to riffs by world-famous chefs like Bobby Flay and Mario Batali; from Italian polpettone to Middle Eastern kibbe to curried bobotie; from the authors’ own favorites to those of prominent politicians, including House Speaker Paul Ryan, House Minority Leader Nancy Pelosi and Senator Chuck Schumer. Bruni and Steinhauer address all the controversies (Ketchup, or no? Sauté the veggies?) surrounding a dish that has legions of enthusiastic disciples and help you to troubleshoot so you never have to suffer a dry loaf again.

Bruni and Steinhauer both agree that meatloaf is a tradition that is embedded into the fabric of American society, but they push the boundaries of a classic meatloaf dish by exploring unique recipes that will not only enrich your taste buds but also take your imagination to new heights when it comes to cooking.











When: Tue., Feb. 7, 2017 at 7:00 pm - 9:00 pm
Where: powerHouse Arena
28 Adams St.
718-666-3049
Price: Free
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Join us for the cookbook launch of A MEATLOAF IN EVERY OVEN, a love letter to meatloaf that incorporates history, personal anecdotes and even meatloaf sandwiches, all the while making you feel like you’re cooking with two trusted and knowledgeable friends.

Frank Bruni and Jennifer Steinhauer share a passion for meatloaf and have been exchanging recipes via phone, email, text and instant message for decades. A MEATLOAF IN EVERY OVEN is their homage to a distinct tradition, with 50 killer recipes, from the best classic takes to riffs by world-famous chefs like Bobby Flay and Mario Batali; from Italian polpettone to Middle Eastern kibbe to curried bobotie; from the authors’ own favorites to those of prominent politicians, including House Speaker Paul Ryan, House Minority Leader Nancy Pelosi and Senator Chuck Schumer. Bruni and Steinhauer address all the controversies (Ketchup, or no? Sauté the veggies?) surrounding a dish that has legions of enthusiastic disciples and help you to troubleshoot so you never have to suffer a dry loaf again.

Bruni and Steinhauer both agree that meatloaf is a tradition that is embedded into the fabric of American society, but they push the boundaries of a classic meatloaf dish by exploring unique recipes that will not only enrich your taste buds but also take your imagination to new heights when it comes to cooking.

Buy tickets/get more info now