Flavour, with Yotam Ottolenghi and Ixta Belfrage

The award-winning author of several recipe books – including SIMPLE, PLENTY, and PLENTY MORE – Ottolenghi is also the restaurateur and chef-patron of several delis, as well as the NOPI and ROVI restaurants, and has been a columnist for the Saturday Guardian for over 13 years.

This third instalment in Ottolenghi’s PLENTY series, co-written with recipe developer and Test Kitchen chef Belfrage, Flavour puts vegetables in the spotlight, celebrating their limitless potential and exploring the innovative techniques and combinations that create deliciously unique dishes.

£5 plus £0.83 booking fee