Hanukkah with Russ & Daughters: Celebrating 100 Years of Appetizing

In 1907, a Jewish immigrant named Joel Russ landed on the Lower East Side, where he took a pushcart of herring and built a legacy that would pass down through fathers and daughters (and sons and husbands and wives) for more than a hundred years. Now Russ & Daughters brings its world-famous offerings into readers’ homes with its first cookbook, Russ & Daughters: 100 Years of Appetizing. Join us as we celebrate Hanukkah with an appetizing evening of stories, family traditions, and of course—Russ & Daughters’ latkes. Mark Russ Federman, Niki Russ Federman, and Josh Russ Tupper, third and fourth-generation owners of Russ & Daughters, will be in conversation with Annie Polland, Tenement Museum President. 

(In-person sold out, livestream still available.)