Sherry: The Wine World’s Best Kept Secret – Talk and Tasting
Where: 92nd Street Y
1395 Lexington Ave.
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Too long a lonely outcast from the wine world, sherry has finally shed its stuffy, matronly image and today is making a comeback. Learn about its fascinating history, producers, pairings and myriad uses-in cocktails.
Talia Baiocchi is the editor-in-chief of Punch. Formerly, she was the wine editor for Eater, a columnist at Wine Spectator and editor of WineChap.com in the United States. She has written for The San Francisco Chronicle, Decanter, Bon Appétit and Wine & Spirits Magazine, among others.Buy tickets/get more info now