The Beatles – A Trip Through Strawberry Fields

Composer/producer and Beatles expert Scott Freiman examines the revolutionary techniques used during the production of three Beatles masterpieces: “Strawberry Fields Forever,” “Penny Lane” and “A Day In The Life.”

Using rare audio and video clips, as well as anecdotes about the creation of the songs, Freiman looks at the evolution of these ground-breaking tunes and their lasting influence on popular music.

From INSIDE NEW YORK – As a meat-lover who rarely eats meat (due to tuition-induced poverty and life-induced laziness), I often find myself with strong and unsatisfied carnivorous cravings. Bubby’s (120 Hudson St., 212-219-0666) restaurant and bar, fortunately, saved me, satisfying every meat craving I’ve ever had- and then some… Read the full review at Inside New York.










When: Wed., Feb. 27, 2013 at 6:30 pm
Where: 92nd Street Y - Tribeca
200 Hudson St.

Price: $21
Buy tickets/get more info now
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Composer/producer and Beatles expert Scott Freiman examines the revolutionary techniques used during the production of three Beatles masterpieces: “Strawberry Fields Forever,” “Penny Lane” and “A Day In The Life.”

Using rare audio and video clips, as well as anecdotes about the creation of the songs, Freiman looks at the evolution of these ground-breaking tunes and their lasting influence on popular music.

From INSIDE NEW YORK – As a meat-lover who rarely eats meat (due to tuition-induced poverty and life-induced laziness), I often find myself with strong and unsatisfied carnivorous cravings. Bubby’s (120 Hudson St., 212-219-0666) restaurant and bar, fortunately, saved me, satisfying every meat craving I’ve ever had- and then some… Read the full review at Inside New York.
Buy tickets/get more info now