MOCAEATS: The Past, Present, and Future of Asian Food

Please join an esteemed group of New York chefs and food entrepreneurs (affectionately known as the Asian Food Mafia) as they share their behind-the-business insights and discuss the influences and impact of Asian food in America. Followed by cocktails and samplings from the kitchens of featured chefs.











When: Thu., Oct. 20, 2016 at 6:30 pm - 8:30 pm
Where: Museum of Chinese in America
215 Centre St.
212-619-4785
Price: $65
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Please join an esteemed group of New York chefs and food entrepreneurs (affectionately known as the Asian Food Mafia) as they share their behind-the-business insights and discuss the influences and impact of Asian food in America. Followed by cocktails and samplings from the kitchens of featured chefs.

Buy tickets/get more info now