The New York Times Food Festival
Where: Bryant Park/Bryant Park Reading Room
Between 40th & 42nd Sts. and Fifth and Sixth Aves.
Price: $25-$45
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Join food journalists and cooking experts for the first-ever New York Times Food Festival on Oct. 5–6. You’ll find tastings, live cooking demos and more in Bryant Park; panel discussions with food-world favorites at TheTimesCenter; and extraordinary meals at 10 New York City restaurants. Come celebrate what it means to eat, drink and cook in the heart of New York City.
Reserve your tickets at nytfoodfestival.com
Buy tickets/get more info now