BraveTart: Iconic American Desserts

From devil’s food cake and crisp cherry pie, to blueberry muffins and vanilla wafers, America is known for its classic desserts and down-home delights.

Award-winning pastry chef Stella Parks delves into the foolproof recipes and surprising stories of how our desserts came to be with Serious Eats founder Ed Levine.

There will be a book signing following this event.











When: Wed., Sep. 13, 2017 at 7:00 pm
Where: The 92nd Street Y, New York
1395 Lexington Ave.
212-415-5500
Price: $29
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From devil’s food cake and crisp cherry pie, to blueberry muffins and vanilla wafers, America is known for its classic desserts and down-home delights.

Award-winning pastry chef Stella Parks delves into the foolproof recipes and surprising stories of how our desserts came to be with Serious Eats founder Ed Levine.

There will be a book signing following this event.

Buy tickets/get more info now