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Marcella Hazan: The Woman Who Changed How Americans Cook Italian

Emmy- and Peabody-winning filmmaker Peter Miller will provide an insider perspective of Marcella, the first-ever documentary about Marcella Hazan, the woman who transformed how Americans prepare and understand Italian food. Miller will share a clip from his work-in-progress and speak to Marcella’s eventful life story. Marcella’s son, the celebrated cooking teacher and award-winning author of best-selling cookbooks Giuliano Hazan, will join Miller to add his memories of his mother. Jordan Frosolone, Executive Chef of The Leopard at Des Artistes, will reflect on how Marcella’s influence remains relevant to chefs today. A sample of one of Marcella’s iconic recipes will be served.











When: Wed., Jun. 14, 2023 at 6:00 pm - 7:00 pm
Where: The National Arts Club
15 Gramercy Park S.
212-475-3424
Price: Free
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Emmy- and Peabody-winning filmmaker Peter Miller will provide an insider perspective of Marcella, the first-ever documentary about Marcella Hazan, the woman who transformed how Americans prepare and understand Italian food. Miller will share a clip from his work-in-progress and speak to Marcella’s eventful life story. Marcella’s son, the celebrated cooking teacher and award-winning author of best-selling cookbooks Giuliano Hazan, will join Miller to add his memories of his mother. Jordan Frosolone, Executive Chef of The Leopard at Des Artistes, will reflect on how Marcella’s influence remains relevant to chefs today. A sample of one of Marcella’s iconic recipes will be served.

Buy tickets/get more info now