ThoughtGallery.org > Gourmet Food Circle—Lucky Rice Cookbook Talk, Tasting, and Book Signing

Gourmet Food Circle—Lucky Rice Cookbook Talk, Tasting, and Book Signing

Danielle Chang, founder of LUCKYRICE, brings night markets, grand feasts, and dumpling-making sessions to America’s biggest cities. On July 21, she’ll be coming to China Institute to shares stories from her cookbook Lucky Rice: Stories and Recipes from Night Markets, Feasts, and Family Tables, with recipes that marry modern Asian comfort foods with ancient traditions, simple techniques and fresh flavors. Before the talk, guests can taste some Lucky Rice snacks while sipping cocktails with Bombay Sapphire East Gin. A copy of Lucky Rice is included in the price of the ticket. Following her talk, Ms. Chang will sign copies of the books.











When: Thu., Jul. 21, 2016 at 6:00 pm - 8:00 pm
Where: China Institute
100 Washington St.
212-744-8181
Price: $35
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Danielle Chang, founder of LUCKYRICE, brings night markets, grand feasts, and dumpling-making sessions to America’s biggest cities. On July 21, she’ll be coming to China Institute to shares stories from her cookbook Lucky Rice: Stories and Recipes from Night Markets, Feasts, and Family Tables, with recipes that marry modern Asian comfort foods with ancient traditions, simple techniques and fresh flavors. Before the talk, guests can taste some Lucky Rice snacks while sipping cocktails with Bombay Sapphire East Gin. A copy of Lucky Rice is included in the price of the ticket. Following her talk, Ms. Chang will sign copies of the books.

Buy tickets/get more info now