Dominique Ansel: The Secret Recipes

With Gail Simmons.

Dominique Ansel is the creator of the Cronut™, the croissant-doughnut hybrid that has taken the world by storm.

But he’s no one-hit wonder. Classically trained in Paris, responsible for a four-star kitchen in New York, and now the proprietor of New York’s highest rated bakery, Ansel has become a modern-day Willy Wonka: the creator of wildly creative, extraordinarily delicious, and unbelievably popular desserts. Join him to find out his secrets to transforming the most humble ingredients into the most extraordinary, tempting, and satisfying pastries imaginable.











When: Thu., Oct. 30, 2014 at 7:00 pm
Where: The 92nd Street Y, New York
1395 Lexington Ave.
212-415-5500
Price:
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With Gail Simmons.

Dominique Ansel is the creator of the Cronut™, the croissant-doughnut hybrid that has taken the world by storm.

But he’s no one-hit wonder. Classically trained in Paris, responsible for a four-star kitchen in New York, and now the proprietor of New York’s highest rated bakery, Ansel has become a modern-day Willy Wonka: the creator of wildly creative, extraordinarily delicious, and unbelievably popular desserts. Join him to find out his secrets to transforming the most humble ingredients into the most extraordinary, tempting, and satisfying pastries imaginable.

Buy tickets/get more info now