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Food on the Screen of HBO’s “Treme”

Creator/writer/producer David Simon and the creative team of HBO’s Treme will discuss the show as it begins its final season, and the ways New Orleans cuisine influenced the show.


As the HBO series Treme begins its final season, creator/executive producer David Simon, executive producer Nina Noble, and story editor/author Lolis Eric Elie join in a discussion about the important role New Orleans cuisine played in the series and the new cookbook Treme: Stories and Recipes From the Heart of New Orleans.

The event will include tastings of two dishes and two cocktails from the book.











When: Fri., Dec. 13, 2013 at 8:15 pm
Where: The 92nd Street Y, New York
1395 Lexington Ave.
212-415-5500
Price: From $29
Buy tickets/get more info now
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Creator/writer/producer David Simon and the creative team of HBO’s Treme will discuss the show as it begins its final season, and the ways New Orleans cuisine influenced the show.


As the HBO series Treme begins its final season, creator/executive producer David Simon, executive producer Nina Noble, and story editor/author Lolis Eric Elie join in a discussion about the important role New Orleans cuisine played in the series and the new cookbook Treme: Stories and Recipes From the Heart of New Orleans.

The event will include tastings of two dishes and two cocktails from the book.

Buy tickets/get more info now