A Fork in the Road: Tales of Food, Pleasure & Discovery on the Road
Where: The 92nd Street Y, New York
1395 Lexington Ave.
212-415-5500 Price: From $21
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Join Saveur editor in chief and “Top Chef Masters” judge James Oseland and a stellar roster of food-obsessed chefs and writers — including Gael Greene, Carla Hall, Madhur Jaffrey, Alan Richman, and James Stern with James Oselan — to share life-changing food experiences.
From a first attempt at a chicken-pot pie in Paris to searching for Egypt’s national dish during the Arab Spring, their tales encompass a vast mosaic of experience and say something ineffable about how we process and remember tastes and sensations, and how they alter our view of the world.
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